Patent and Commendation etc.

     Patent Registration for Panax Ginseng Adventitious Root

  • Panax Ginseng adventitious roots oil with increased fatty acid content and its manufacturing methods 1
  • Panax Ginseng adventitious roots oil with increased fatty acid content and its manufacturing methods 2
  • Nano emulsion containing fermented product of Panax Ginseng adventitious roots fermented extract with enhanced antioxidant effect and cosmetic composition for skin care containing same
  • Method for producing Nano emulsion containing of Panax Ginseng adventitious roots fermented extract and cosmetic composition for skin whitening containing same
  • Method for the manufacture of Panax Ginseng adventitious roots fermented extract with enhanced specific Ginsenoside content
  • Manufacturing method of fermented wild ginseng adventitious root extracts with increased ginsenoside content with organic acid treatment and fermented wild ginseng adventitious root extracts prepared by the above method
  • Manufacturing method of fermented Panax Ginseng adventitious roots fermented extract powder using Pediococcus Pentosaceus strain HLJG0702
  • Method of manufacture of Panax Ginseng adventitious roots fermented extract with enhanced specific phenol compound content
  • Method of manufacturing of Panax Ginseng adventitious roots fermented extract with increased Ginsenoside content through organic acid treatment and Panax Ginseng adventitious roots fermented extract manufactured by the above method
  • Method of crushing ginseng powder to improve the extraction efficiency of Ginsenoside
  • Panax Ginseng adventitious roots fermented extract with increased low molecular Ginsenoside content and increased low molecular Ginsenoside content prepared by the above method.

     Patent Application related to Panax Ginseng Adventitious Root

  • Skin moisturizing cosmetics containing nano-emulsions containing Panax Ginseng adventitious roots fermented extraction with improved antioxidant effect as a valid ingredient

     Other Patent

  • Manufacturing methods for improving the symptoms of ganglion including flax seeds

     ICID

  • Saccharomyces/Panax Ginseng Adventitious Root Oil Ferment Filtrate Extract
  • Pediococcus/Panax Ginseng Adventitious Root Extract Ferment Extract 

     KCID

  • Pediococcus/Panax Ginseng Adventitious Root Extract Ferment Extract
  • Yeast/Panax Ginseng Adventitious Root Oil Ferment Filtrate Extract

     Report

  • GINCHOHWA YEO AN products(YEO TONER, YEO AN EMULSION, YEO AN ESSENCE, YEO AN CREAM, YEO AN EYE CREAM) Human Application Test Result Report

     ISO

  • ISO 22716 Certified (International Standards for Manufacture Management Standards of Cosmetics Industry by International Organization for Standardization (ISO))
  • ISO 14001 Certified (Certification of Environmental Management System Established by International Organization for Standardization (ISO))
  • ISO 9001 Certified (Suitable certificates for quality management systems established by ISO (International Organization for Standardization))

     GMP

  • Designation of food manufacturing standard (GMP) applied with excellent health function

     Certificate of Award

  • 2015 GTI International Trade Investment fair Grand Prize

     Academic Award

  • Examination on efficacy of wrinkle improvement cosmetics utilizing n-Butano 1 fractions of Astragalus membranaceus
  • Research on manufacturing nano-emulsion containing fermented wild ginseng adventitious root extracts for improved stability
  • Research on compositional changes of ginsenoside content in fermented wild ginseng adventitious root extracts by Precursor treatment

     Book Publication (Co-Author)

  • Light Emitting Diodes for Agriculture

     The  Published Papers

  • Biological Activity of Panax ginseng C. A. Meyer Culture Roots Fermented with Microorganisms (Korean journal of medicinal crop science)
  • Extraction of Low Molecular Weight Ginsenosides from Adventitious Roots Culture of Wild Mountain Ginseng by Steam Processing (Korean journal of medicinal crop science)
  • Changes in Non-saponin Fatty Acid Content and Increases in Inhibitory Activities of Collagenase and Elastase by Treatment with Saccharomyces cerevisiae of the Supercritical Fluid Extracted Oil of the Adventitious Roots Culture of Wild Mountain Ginseng (Korean journal of medicinal crop science)
  • Biological activity investigation of supercritical fluid extract of fermented mountain ginseng adventitious root (Journal of advanced engineering and technology)
  • Neuroprotective effects of cultured and fermented wild ginseng extracts on oxidative stress induced by hydrogen peroxide in PC12 cells (KOREAN J. FOOD SCI. TECHNOL.)
  • Antioxidant effects and tyrosinase and elastase inhibitory activities of mountain ginseng adventitious roots extracts at different ethanol concentrations (Korea Journal of Agricultural Science)

    Technology Development Industry 

  • Development of fermentation application health care products using the wild ginseng cell culture roots(MTI)
  • Development of Beauty Food Product Containing High Functional Limonene Perilla (MOE)
  • Specialty products Business of Korean Jeongseon's milkvetch using Fusion Biotechnology (MTI)
  • Advancement of local Industry using the Forest of the nut pine tree in Hongcheon-gun (MTI)